Recipe Rundown: Short Ribs

Sunday has always been on of my favorite days of the week.  In my family, Sundays are for Church, Lifetime movies, Football/Basketball, and Food.  So I've decided to share some of my favorite recipes with yall.  Today's recipe rundown is my mom's famous short ribs!  (Whoops, hope this isn't a secret family recipe.)

You'll need:

Short Ribs
1 packet of onion soup mix
1 can of cream of Mushroom soup
1 c. of water
salt & pepper to taste

1. Salt & Pepper your short ribs

2. Brown them on top of the stove

3. Mix in onion soup mix & 1/2 cup of water

4. Cover & Bake at 350 degrees for 40 mins.

5. Add cream of mushroom soup and 1/2 cup of water.  Cover & Bake for another 45 mins.

By now, your kitchen will smell amazing 

6. Stir & put back in the oven until short ribs fall off the bone.

All in all, this takes about 3 hours to be delicious! 

Happy eating!